A Smidgen About Me

I love food and I love design. I figure, why not combine both? I started this blog a little while ago (after changing the content dramatically) as inspiration to myself and to others – but mostly myself.

I find it hard during the week to prepare a full dinner for myself because of my job. It’s not that my job keeps me away from home, but that oftentimes I’m too tired at night to prep a bunch of food and make it. Usually I’m able to make it to the grocery store during weekends, and, as long as I’ve prepared a list of food to buy, I can usually force myself to keep to my dinner schedule. But, it is difficult. So “Tasty Morsels” is my documentation of recipes I find around the interwebs (oh, and I really LOVE TasteSpotting) and my motivation to try a new recipe during my busy work weeks.

I absolutely love to share recipes, so I hope you enjoy my findings!